Monday, October 18, 2010

ASIAN BEEF STIR FRY

Ingredients:
1 large london broil steak
1/8 tsp crushed red pepper flakes
3 cloves garlic, minced
1 onion, sliced
2 celery stalks, sliced thinly
1 head cabbage, shredded
1/2 cup soy sauce

Directions:
1.  Slice steak thinly, lengthwise.
2.  Lightly coat a large skillet or wok with cooking spray.  Over medium-high heat, stir fry red pepper flakes, and garlic.
3.  Add steak strips to skillet, stir fry just until no longer pink, about 2-3 min. Remove from skillet and set aside.
4.  Lightly recoat skillet and add onion and celery, cook about 5 min or until soft.
5.  Return steak to skillet and add soy sauce.  Mix and heat thoroughly.

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