STUFFING

Ingredients:
1 1/2 C celery, chopped with leaves
3/4 C chopped onion
3/4 Cbutter
9 C bread crumbs
1 1/2 tsp salt
1/2 tsp sage
1/2 t thyme
1/4 t pepper
3 C apples, red delicious, cored, unpeeled, chopped
3/4 C raisins

Instructions:
*Cook celery and onion in butter, remove from heat.
*Place in a large mixing bowl.
*Add other ingredients.
*Place in a large casserole dish.

Bake at 350 for 1 hour.